FONDUE
- Definiția din dicționar
Traducere: română
Notă: Puteţi căuta fiecare cuvânt din cadrul definiţiei printr-un simplu click pe cuvântul dorit.
‖Fon`due" (?), n. [Also erroneously Fon`du".] [F. See Fondu; cf. Fondant.] 1. (Cookery) A dish made of cheese, eggs, butter, etc., often seasoned with kirsch and white wine, melted together, and usually used as a dip for pieces of bread.
[Webster 1913 Suppl.]
2. (Cookery) A dish consisting of pieces of solid food cooked in or dipped into a hot sauce; as, beef fondue.
[PJC]
fon`due" (fŏn"d&usdot_;"), a. [F. fondu, p.p. of fondre to melt, blend. See Found to cast.] Melted. [Also spelled fondu.]
[PJC]
