Căutare în Webster - Dicționarul explicativ al limbii engleze

Pentru căutare rapidă introduceți minim 3 litere.

 

CURD - Definiția din dicționar

Traducere: română


Notă: Puteţi căuta fiecare cuvânt din cadrul definiţiei printr-un simplu click pe cuvântul dorit.

Curd (k&û;rd), n. [Of Celtic origin; cf. Gael. gruth, Ir, gruth, cruth, curd, cruthaim I milk.] [Sometimes written crud.] 1. The coagulated or thickened part of milk, as distinguished from the whey, or watery part. It is eaten as food, especially when made into cheese.
[1913 Webster]

Curds and cream, the flower of country fare. Dryden.
[1913 Webster]

2. The coagulated part of any liquid.
[1913 Webster]

3. The edible flower head of certain brassicaceous plants, as the broccoli and cauliflower.
[1913 Webster]

Broccoli should be cut while the curd, as the flowering mass is termed, is entire. R. Thompson.
[1913 Webster]

Cauliflowers should be cut for use while the head, or curd, is still close and compact. F. Burr.
[1913 Webster]

 

Curd (k&û;rd), v. t. [imp. & p. p. Curded; p. pr. & vb. n. Curding.] To cause to coagulate or thicken; to cause to congeal; to curdle.
[1913 Webster]

Does it curd thy blood
To say I am thy mother?
Shak.
[1913 Webster]

 

Curd, v. i. To become coagulated or thickened; to separate into curds and whey Shak.
[1913 Webster]